Honey Garlic Chicken Stir Fry

Honey Garlic Chicken Stir Fry is loaded with flavor with garlic, ginger and soy sauce, lots of veggies and is served over brown rice.

I asked my kids what their favorite dinners that I make are to make sure that I make lots of them and all three said my stir fry! I’m sharing a go-to favorite with you which is my Honey Garlic Chicken Stir Fry. It is loaded with flavor with lots of garlic, ginger, onion and soy sauce. It comes together quickly and is delicious reheated the next day.

Honey Garlic Chicken Stir Fry Ingredients

• Brown rice- has more fiber! I like making mine ahead of time or making quick cook brown rice to save time.
• Olive oil
• Chicken breast
• Broccoli
• Carrots
• Red pepper
• Celery
• Spice World Ginger
• Spice World Garlic– I’ve been using this for years in my recipes since I hate chopping garlic. Tastes like fresh garlic and it already comes minced up and ready to use in your recipes.
• Spice World Easy Onion
• Green onion
• Low-sodium soy sauce
• Cornstarch- to help thicken the sauce
• Vinegar
• Honey

How to Make Honey Garlic Chicken

This Honey Garlic Chicken Stir Fry is quite easy to make! Start by cooking your brown rice or use brown rice that is already cooked. You can also swap for cauliflower rice. Then, cook your chicken and put it to the side. Cook your veggies and add in your flavors including garlic, ginger and onion. Then, whisk together the honey soy sauce and pour over the veggies. Add in the chicken and simmer for a few minutes until the sauce is thickened. Serve the stir fry over the brown rice. 

Stir Fry Nutrition

This stir fry is packed with nutrients! The vegetables and brown rice are full of fiber and the chicken is packed with protein making it a nutritious meal. The flavors that I added are all packed with benefits too- ginger, garlic and onion. 

Ginger is excellent for digestion and such an important flavor in stir fries. I love that this one comes prechopped to save time. Garlic supports your immune system, make help lower cholesterol and blood sugar and contain prebiotic which benefits gut health. Onions can be beneficial for heart health and bone density. I love adding these three strong and delicious flavors to my stir fries for flavor as well as health benefits.

Yield: serves 6 Author: Amanda HernandezPrint Recipe

Honey Garlic Chicken Stir Fry is loaded with flavor with garlic, ginger and soy sauce, lots of veggies and is served over brown rice.

Prep Time: 10 minutes Cook time: 20 minutes Total time: 30 minutes

INSTRUCTIONS

1. Cook the brown rice according to directions.

2. In a large skillet, heat the olive oil over medium-high heat and cook the chicken until chicken is cooked through and browned, about 6-7 minutes flipping halfway through.

3. Set the chicken aside on a bowl or plate and heat a tablespoon of olive oil in your skillet. Stir-fry the vegetables for about 3-4 minutes. Add in the garlic, onion and ginger and cook for 2 minutes more.

4. Whisk together the ingredients for the honey soy sauce. Add the chicken and sauce into the pan with the vegetables. Simmer for 2-3 minutes until the sauce thickens.

5. To serve, scoop the brown rice into a bowl, top with the chicken stir fry and a sprinkle of green onions.

*Can be enjoyed for up to 4 days afterwards. Store in the fridge.

Enjoy!

More Stir Fry Recipes

This post is sponsored by Spice World, a brand I’ve been using for years!